Mothers Day

MOTHER’S DAY MENU

2 courses £18.95, 3 courses £23.95, or 1 course individually priced.

Roasted Bell Pepper and Tomato Soup

Crayfish Cocktail

Charred Bay Gem Lettuce, Compressed Cucumber, Tomato Crisps, Mary Rose Sauce, 

Sour Dough Croutons

Organic Chicken and Smoked Ham Hock Terrine

Poached Apricots, Apricot Puree, Pistachio Crumb

Pan Fried Tofu Salad

Seared Tender Stem Broccoli, Sweet Chilli Dressing, Poached Hen’s Egg


Roast Sirloin of Beef

Roast Potatoes, Braised Red Cabbage, Yorkshire Pudding, Seasonal Vegetables,

Red Wine Gravy

Roast Loin of Pork

Roast Potatoes, Braised Red Cabbage, Yorkshire Pudding, Seasonal Vegetables,

Red Wine Gravy

Cley Smoke House Haddock

Dill Crushed New Potatoes, Roasted Cherry Tomatoes on the Vine, Sauce Vierge

Heritage Carrot and Barley Risotto

Honey Roasted Carrots, Shaved Parmesan, Coriander Cress

Wild Mushroom, Goat’s Cheese and Black Truffle Fresh Tagliatelle

Homemade Fresh Tagliatelle, White Wine Cream Sauce, Goats Cheese Sauce, Truffle Dressed Leaves


Lemon Set Cream

Pistachio Shortbread, Lemon Curd, Fresh Raspberries, Crispy Mint

Apple and Cinnamon Pancake

Caramel and Shortbread Crumb, Apple Puree, Vanilla Ice Cream

Black Forest Sundae

Chantilly Cream, Kirsch Cherries, Chocolate Sponge Pieces, Cherry Ice Cream